tutapix.blogg.se - Slap and beans

Serve in a bowl, top with cheddar and green onions.Are you at all times in search of excuses to incorporate potatoes to your nutrition? However this chat is a should in your Diwali unfold. Bring to a slight boil, reduce heat, cover and let simmer for 30 minutes stirring occasionally. Reduce heat to medium, stir in rotel, tomato sauce, tomato paste, beef broth, water, chili powder, cumin, oregano, beans, Slap Ya Mama Pepper Sauce, Slap Ya Mama Original Blend Seasoning and mix well. Sauté until onions and bell peppers are soft. Add onions, bell peppers, garlic and jalapeños. Cook meat, stirring frequently until all meat is browned. In a large pot on medium-high heat, coat bottom of pot with olive oil and add seasoned meat.

Season meat with Slap Ya Mama Hot Blend Seasoning. 1 tsp Slap Ya Mama Hot Blend Seasoning, for seasoning meat.1 can pinto beans, drained & rinsed (15oz).1 can kidney beans, drained & rinsed (15oz).1 can Rotel diced tomatoes & green chilies (10oz).

Using our grandmother’s recipe, with a few changes, this spicy and hearty chili will hit the spot on any chili winter day. On a cold day there is nothing better than a bowl of hearty beef & bean chili spiced up with Slap Ya Mama. | Appetizers, Recipes, Soups & Salads | 4 comments Print Recipe Slap Ya Mama’s Hearty Beef & Bean Chili Serving Size: 4 to 6 Green Bean Casserole Serve on the side of your favorite protein & starch. You must cook it lightly so that it still has its crunch and maintain their national value and texture. Note: Make sure you do not cook the green beans all the way.

Add garlic and cook for another 2 to 3 minute or until slightly softened.

Taste the green beans and add seasoning according to your taste.

Cook for another 2 minutes and add seasoning again.

Cook for about 1 minute then season the green beans with Slap Ya Mama Original Blend Seasoning.

Place the green beans into the pan and toss lightly so that all green beans are covered in butter.

Using a large skillet, heat the butter until nice and hot on a medium-high heat.

2 tsp Slap Ya Mama Original Blend Seasoning.

½ pound fresh green beans, trimmed & washed.

| Chef Ace Champion, Recipes, Sides | 4 comments Creole Green Beansįresh Green Beans sautéed with fresh garlic and Slap Ya Mama seasonings, making these Creole Green Beans the perfect side dish.